FIG – CHEESE
Macaron in a tasty shell made of almond and walnut, stuffed with dried figs marinated in Mavrodafni sweet wine and cream cheese.
One of the most typical Greek wines, Mavrodaphni, is left to simmer with spices and figs until it thickens. A macaron with a rich and full of senses flavor that is balanced by the lightness of a smooth cheese cream.